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... riboflavin, vitamins A and B12, magnesium, carbohydrates
and zinc. Milk is not just milk. It is also sour cream, curd, butter, kefir,
yoghurt, ice-cream, etc. Can you imagine your day without these products?
Hippocrates ...
... of Turkey
and Africa. The Ancient Greeks and Romans were the first to discover the
production of cheese from milk.
The
history of Latvia is also a history of milk. Dairy farming did not only provide
our ...
...of dairy products and now Karums is not only the generally-liked curd snack, but also milk, sour cream, yoghurt and other dairy products. ...
... breakfast table. The room fills with
the scents of fresh bread, butter, salad and favourite processed cheese. The
moment of joy at being together at a healthy breakfast makes a good start of an
exciting weekend! ...
... exhibitions.
Dzintars processed
cheeses are produced from high quality materials – cheese, butter, cream, skim
milk powder. To diversify the flavour, natural additives, such as mushrooms,
ham, salami, ...